Page 87 - E-CookBook Healthy Future

Local food

Zadar cake

The cake wasn’t cooked.

In the process of the production of this cake we lowered the production
of Co2 in the way that the sweet was produced at home. We also
made mostly use of local ingredients form the nearby farms. 0,76
Because the cake wasn’t cooked, compared to the traditional cake. Emissions
This was a significant reduction of Co. (g per kg food)
Ingredients for 4:
Equivalent
7 eggs to 3,28 km
100g of sugar by car
4 oranges
Maraschino
300g of dark chocolate Preparation
0,5l of whipping cream
1. Beat the egg yolks with one part of the sugar and some maraschino, baet with a whisk
until it thickens.

2. Beat the egg whites with the other part of the sugar in a firm snow.
3. Lightly blend both mixtures.

4. In the glass at the bottom put the first lay of oranges, then some grilled almonds, a lay of
eggs and maraschino and athe end and on the top some roughly grated chocolate.

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