Page 66 - E-CookBook Healthy Future

Local food

Herring cocktail breads 0,43

Emissions
(g per kg food)

Using local ingredients. Equivalent
to 1,85 km
by car
Using local products, the carbon footprint in lower and fish is
healthier than meat products.

Ingredients for 4:
Preparation
4 slices of rye bread
4 slices of herring 1. Cut off the dark edges of the rye breads.
200g mayonnaise small red onion
3g mustard 2. Cut the onion and dill into small pieces, combine the other ingredients into a mass.
50g dill
50g parsley 3. Spread the mass on top of bread and put on the herring and season whit parsley.

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